In early 1900s many countries in europe banished the strong liquor Absinthe, United States banned Absinthe in 1912.
Absinthe was never as popular in the United States as it had been in European countries like France and Switzerland, but there initially were areas of the US, like the French portion of New Orleans, where Absinthe was served in Absinthe bars.
Absinthe is a liquor made from herbs like wormwood, aniseed and fennel absinthliquor.com. It is usually green, hence its nickname the Green Fairy, and features an anise taste.
Absinthe is definitely an interesting concoction or recipe of herbs that behave as a stimulant and alcohol and other herbs that act as a sedative. It’s the essential oils in the herbs that induce Absinthe to louche, go cloudy, when water is added in.
Wormwood, Artimesia Absinthium, contains a chemical called thujone which is reported to be much like THC in the drug cannabis, to be psychoactive and also to cause psychedelic effects.
Absinthe United States and also the ban
At the start of the 1900s clearly there was a strong prohibition movement in France and this movement used the reality that Absinthe was connected to the Bohemian culture of Montmartre – with its writers, artists and also the courtesans and loose morals of establishments just like the Moulin Rouge, as well as the allegation that an Absinthe drinker murdered his family, to argue for a ban on Absinthe find out. They claimed that Absinthe could well be France’s ruin, that Absinthe was a drug and intoxicant that would drive everyone to insanity!
The United States observed France’s example and restricted Absinthe and drinks made up of thujone in 1912. It became illegal, a crime, to get or sell Absinthe in the USA. Americans either were forced to concoct their own homemade recipes or travel to countries like the Czech Republic, where Absinthe was still legal, to enjoy the Green Fairy.
Many US legal experts believe that Absinthe was never banned in the US and that should you look carefully into the law and ordinance you will see that only drinks containing over 10mg of thujone were banned. However, US Customs and police won’t allow any Absinthe shipped from abroad to go into the US, simply thujone free Absinthe substitutes were granted.
Absinthe United States 2007
Ted Breaux, a local of New Orleans, runs a distillery in Saumur France. He has used vintage bottles of pre-ban Absinthe to analyze Absinthe recipes also to create his own classic pre-ban style Absinthe – the Jade collection.
Breaux was amazed to discover that the vintage Absinthe, as opposed to belief, actually only comprised very small quantities of thujone – not enough to harm anyone. He became motivated to offer an Absinthe drink which he could ship to his birthplace, the US. His dream was to yet again see Absinthe being taken in bars in New Orleans.
Breaux and lawyer Gared Gurfein, had a lot of meetings with the Alcohol, Tobacco, Tax and Trade Bureau with regards to the thujone content of Breaux’s Absinthe recipe. They learned that actually no law must be changed!
Breaux’s dream became reality in 2007 when his brand Lucid managed to be shipped from his distillery in France to the US. Lucid is founded on vintage recipes and has real wormwood, unlike artificial Absinthes. Now, in 2008, a brand name called Green Moon as well as Absinthes from Kubler are all capable of being bought and sold inside the US.
Absinthe United States – Many Americans now are enjoying their first taste of authentic legal Absinthe, perhaps you will see an Absinthe revival.